[Southern California Permaculture] TOMORROW Sun 1:00pm - 2:30pm Chopped: A Fish Cutting Class presented by Santa Monica Seafood/Santa Barbara Public Market

[Wesley Roe]

Santa Barbara Public Market
Chopped: A Fish Cutting Class presented by Santa Monica Seafood
Tomorrow  at 1:00pm - 2:30pm

 Santa Barbara Public Market
    38 W Victoria St, Santa Barbara, California 93101

Join us for a FREE fish cutting class presented by Santa Monica Seafood!

Santa Monica Seafood will demonstrate the different styles of cuts you can do with smaller whole fish; from classic fillet, to butterfly, pocket cut, and special Santa Monica Seafood cut.

The demo will also show you how to break down a whole large fish such as Yellowtail and Salmon. Hear about the benefits of purchasing a whole fish as well as proper storage techniques and safety when breaking down a whole fish.

Limited seating available. First come, first serve.

For more information contact 805-770-7702.

https://www.facebook.com/events/681541435267459/

  
(805) 962-2571
P.O. Box 92156, Santa Barbara, CA 93190
margie at sbpermaculture.org
http://www.sbpermaculture.org

P Please consider the environment before printing this email


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