[Scpg] Save the date! Mon Oct 10, 7:30-9 pm EDIBLE FOREST GARDENS
LBUZZELL at aol.com
LBUZZELL at aol.com
Fri Sep 16 11:33:31 PDT 2011
Mark you calendars! A wonderful opportunity to celebrate both the one year
anniversary of Mesa Harmony Garden and learn from a premier Edible Forest
garden author. Hope you can join us.
Contact: Margie Bushman
Coordinator, SBCC Center for Sustainability
(805) 965-0581, ext. 2177, email, sbpcnet at silcom.com
SBCC Center for Sustainability presents:
Edible Forest Gardens with Dave Jacke
Evening Talk
A Fundraiser for Mesa Harmony Garden
Monday, Oct 10, 7:30-9 pm 2011
Santa Barbara City College, West Campus, Fe Bland Auditorium
$15 garden supporter/$10general/$5 Students
~
J oin the SBCC Center for Sustainability as it hosts a Fundraiser for Mesa
Harmony Garden on Monday, October 10, 7:30- 9pm, with special guest Dave
Jacke, author of "Edible Forest Gardens".
Healthy forests maintain, fertilize, and renew themselves, naturally.
Wouldn’t you like to grow an abundant food-producing ecosystem like this in
your back yard? You can!
Edible forest gardens mimic the structure and function of natural forests
through all their stages of development and grow food, fuel, fiber, fodder,
fertilizers, and fun. They can meet our own needs and regenerate healthy
ecosystems at the same time.
Dave Jacke's talk introduces the vision of forest gardening, including
scientific background, a few living examples, and a sampling of perennial
edibles you can use in your own garden. Jacke will also touch on ecological
principles that lie at the core of forest garden design, and apply equally
well to how we might design human social systems.
Dave Jacke is the primary author of the award winning two-volume book
Edible Forest Gardens. He has studied ecology and design since the 1970s, and
has run his own design firm Dynamics Ecological Design, since 1984. An
engaging and passionate teacher of ecological design and permaculture, Dave has
designed, built, and planted landscapes, homes, farms, and communities in
many parts of the United States, as well as overseas. He is a co-founder of
Land Trust at Gap Mountain in Jaffrey, NH, and holds a B.A. in
Environmental Studies from Simon’s Rock College and a M.A. in Landscape Design from the
Conway School of Landscape Design. -
Mesa Harmony Garden is a food forest in the making, started by a group of
students in the Projects in Sustainability class at Santa Barbara City
College, who wanted to see a community garden on the Mesa. Located and supported
enthusiastically by Holy Cross Catholic Church who leased the land to the
group, the project engages members of the business community, church
parishioners, student volunteers and neighbors. In addition to teaching
sustainable living, it has an intent to ultimately provide food for the needy with
the Santa Barbara Food Bank's Backyard Bounty program. Along with many other
food producing plants, over 100 trees have been planted so far, 300 are
planned, with the local permaculture community providing knowledge and food
forest expertise.
Mesa Harmony Garden celebrates its one year anniversary, October, 2011.
Honored at the evening program will be those whose efforts have made Mesa
Harmony Garden a reality:
Jan Cross, who with other SBCC Projects in Sustainability class members
conceptualized and initiated the food forest garden project
Adam Green, Director of the Center for Sustainability and instructor for
the Projects in Sustainability class
Father Ludo DeClippel, Pastor, Holy Cross Church
Randy Saake, Holy Cross Deacon and Treasurer, Mesa Harmony Garden
Josh Kane, Mesa business community member, President, Mesa Harmony Garden
Hugh Kelly Vice President, Mesa Harmony Garden
Larry Saltzman, food forest expert & advisor, implemented permaculture
design for the garden
Loren Luyendyk, permaculture designer and teacher, designed and did
earthworks for berms and swales on a Bobcat
Doug Hagensen, program manager for the Santa Barbara County Backyard
Bounty Program
Members of the Mesa Harmony Garden will be available to answer questions
about their evolving food forest in the courtyard before the talk begins.
The event takes place on Monday, October 10, 7:30 - 9pm, at the Fe Bland
Auditorium, SBCC West Campus, 721 Cliff Dr, SB 93109. Admission $15 garden
supporter/$10 general/$5 students, no reservations required. The event is
sponsored by the SBCC Center for Sustainability.
SBCC Center for Sustainability
_http://sustainability.sbcc.edu
_ (http://sustainability.sbcc.edu/) Contact: sbpcnet at silcom.com, (805)
965-0581, ext 2177
More Info:
Mesa Harmony Garden
_www.mesaharmonygarden.org
_ (http://www.mesaharmonygarden.org/) Dave Jacke/Edible Forest Gardens
_http://www.edibleforestgardens.com/
_ (http://www.edibleforestgardens.com/) Workshop at the LA Arboretum
Gardening Like the Forest: Steps To Ecological Gardening
October 8th & 9th, 2011
Los Angeles Arboretum & Botanic Garden
_http://www.arboretum.org/index.php/news/
_ (http://www.arboretum.org/index.php/news/)
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