[Scpg] 2003 Wisdom at the End of a Hoe Workshops Aug 2003
Wesley Roe and Marjorie Lakin Erickson
lakinroe at silcom.com
Sun Jul 27 09:46:28 PDT 2003
BIONEERS
2003 Wisdom at the End of a Hoe Workshops
EARTH, WATER, & FIRE
Land and Watershed Assessment and Restoration
With Bob Cannard, Brock Dolman, Dennis Martinez, Penny Livingston-Stark,
and Kathy Wallace
August 1-3, 2003
Tunitas Creek Ranch, Half Moon Bay, CA
$325-$375 sliding scale, includes lunch
Learn how to assess the land by reading the landscape for clues of its
natural history and ecological potential. Develop an
understanding of ecological literacy and learn how to design practical
remedies that encourage biodiversity. These
presenters have a wealth of experience in land restoration, invasive
species mitigation, permaculture and Native American
forestry management systems. The landscape of the beautiful Tunitas Creek
Ranch is made up of riparian corridors, steep
slopes, pastures, high ridges, small orchards, and an abundance of native
vegetation.
Presenter biographies and program details are available on our Web site at
http://bioneers.org/rdi/03ewf.html
URBAN AGRICULTURE
Making the Connection Between Locally Grown Food and Community
With Michael Ableman, Rick Knoll, Will Bullock, Laura Tourte and others
August 21-24, 2003
Center for Urban Agriculture at Fairview Gardens, Goleta, CA
$325-$375 sliding scale, includes lunch
There is a common misconception that food for our society must be grown far
from the places where most of us live and
work. This is no longer the case. In the most unlikely of places, under
some of the most challenging environments, urban
dwellers are establishing economically viable urban farms.
This intensive three-and-a-half-day workshop, presented by Bioneers and the
Center for Urban Agriculture at Fairview
Gardens, will focus on practical strategies for land acquisition, space
intensive production, soil fertility, propagation of
specialty crops, successful local marketing and developing local food
systems. Participants will come away with clear
direction and a "tool kit" for how to begin or enhance existing operations.
Saturday evening there will be an optional on-farm dinner to provide an
opportunity to network and exchange ideas.
Presenter biographies and program details are available on our Web site at
http://bioneers.org/rdi/urban02.html
For more information about either workshop or to register, contact Bioneers
toll-free 877-246-6337
ext. 109, e-mail agworkshops at bioneers.org or visit our Web site
www.bioneers.org.
~*~*~*~*~*~*~*~*~*~*~*~*~*~
Rosy Ward
Food & Farming Outreach Manager
Bioneers
901 West San Mateo Rd., Suite L
Santa Fe, NM 87505
Tel: (505) 986-0366 Ext. 109
rosy at bioneers.org
www.bioneers.org
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