[Sdpg] DEC 16, Sustainable World Radio KCSB 91.9 fm/Friday 9-10am . Chef Kim Redman, owner of Ambroisia Gourmet Catering

[Santa Barbara Permaculture Network]

This week (Dec 16) on Sustainable World Radio:
On Sustainable World  this week, we have an interview with chef, Kim Redman,
owner of Ambroisia Gourmet Catering. We'll discuss  food and the impact
that it
has on our lives. We'll talk about organic farming, cooking and will share
some
yummy recipes.

Look for Sustainable World Radio on Fridays, 9-10 am, on KCSB 91.9 FM.  Or if
unable
to hear them, KCSB website(www.kcsb.org)

Friday, 9-10am, Sustainable World Radio Program on KCSB 91.9 fm 
Jill Cloutier, Suzanne Cloutier and Kevin Childerley host an hour long 
radio program focused on sustainability, permaculture, and creative solutions 
to environmental and social problems.

Please submit news or community event announcements to:Sustainable World
Radio 
<sustainableworldradio at earthlink.net>

-end-
mb:margie at sbpermaculture.org


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