[Orange_County_Permaculture] January 6 - 11, 2013 Grain School Returns January 2013 Tucson, AZ 8

[Wesley Roe and Santa Barbara Permaculture Network]

Anyone interested in growing grains at the right scale, saving seeds and 
milling, this is the course for you! school-january-2013

Grain School Returns January 2013
Tuition: $700
Calling all brewers, bakers and pizza makers!

http://www.nativeseeds.org/index.php/events/seed-school/142-grain-school-january-2013

After an incredible inaugural class last year, Grain School is returning 
again in 2013. Grain School is the important link in our transition to a 
more local and sustainable food system. Scaling your operation to a 
manageable effort, sourcing, planting, growing, harvesting, cleaning, 
storage and milling will all be addressed. Learn the history, philosophy 
and genetics as well as the practical applications of growing, 
harvesting and milling heritage grains.

January 6 - 11, 2013
NS/S Conservation Center
3584 E. River Road
Tucson, AZ 85701

Grain School features Glenn Roberts, the founder of Anson Mills, 
Columbia, SC. Glenn is the driving force behind the creation of a 
network of organic farmers growing heritage corn, wheat and rice on 5 - 
30 acre plots. Facilitated by Bill McDorman, Executive Director of 
Native Seeds/SEARCH and Joy Hought, MSc.

Also presenting:
- Jeff Zimmerman, owner of the historic Hayden Flour Mills in Tempe, 
Arizona, who is working with Native Seeds/SEARCH to reintroduce heritage 
wheat and corn as local food crops for Arizona.
- Gary Nabhan, co-founder of Native Seeds/SEARCH, author and eco-educator

Space is limited - sign up early! Register online or call 520-622-0830 
ex 100.

Join NS/S Executive Director Bill McDorman alongside heirloom grain 
pioneers Glenn Roberts and Jeff Zimmerman for a 6-day immersion into a 
new regional and sustainable local food system rooted in heritage 
grains. Scaling your operation to a manageable effort, sourcing, 
planting, growing, harvesting, cleaning, storage and milling will all be 
addressed. Learn the history, philosophy and genetics as well as the 
practical applications of growing, harvesting and milling heritage grains.


January 6 - 11, 2013
NS/S Conservation Center
3584 E. River Rd.
Tucson, AZ


Tuition: $700
Deposit to reserve a spot: $200
Proceeds benefit Native Seeds/SEARCH. Full payment is due two weeks 
prior to the starting date. Space is limited - sign up early! Payment 
can also be made by mailing a check payable to Native Seeds/SEARCH, 3584 
E. River Road, Tucson AZ 85718. Indicate "Grain School" on your check 
and include contact information and phone number.