Isn't this a great student effort? The SBCC
Students for Sustainability Coalition student club working
hard to make sure fresh, local, mostly organic produce is available once
a week on campus for SBCC students, faculty, staff, and neighbors.
This is their 3rd year of keeping this market organized and
happening. The produce provided by Jasper Eiler of Harvest Santa
Barbara, representing many local farmers & growers. If you can
find a way to join us without needing to park your car on campus
(parking not possible on campus... bus, bike, walk?) please join
us!
Margie Bushman
Coordinator, SBCC Center for Sustainability
http://sustainability.sbcc.edu/
P
Please consider the
environment before printing this
email.